Imperial Apple Cider fermented w/ meadowfoam honey and aged on Oregon White Oak. Delicious and dangerously drinkable!

Award Winning Hazy IPA 100% Citra and Cryo-Citro Hopped to create juicy red grapefruit and tangerine flavors & tropical notes of mango and papaya, earning it #1 IPA in America by Paste Magazine and #1 IPA in Portland by Willamette Week.

Renowned Double IPA, masterfully crafted with a blend of Amarillo, Centennial, CTZ, and Simcoe hops, delivering a complex balance of pine, citrus, and floral notes. Celebrated as one of the best beers in America by numerous beer enthusiasts and publications. If you're new to craft beer and enjoy IPAs, this is a classic masterpiece you must try!

Ultra Award-Winning Single West Coast IPA with 100% Mosaic hops, featuring aromas of passion fruit, guava, and lychee. Despite the tropical flavors, this is no hazy! It pours a light golden color and drinks like a classic West Coast—an extremely crushable IPA.

Citrus Blonde Ale with a slightly hazy appearance, loaded with citrus flavors, vanilla, and lemony biscuit, complemented by a smooth, medium body.

Award-Winning American Pilsner with bright floral notes and citrus peel aromas, complemented by a hint of cracker malt backbone. Light, dry, and refreshing, with a lingering mild bitterness.

Blonde Ale collab with University of Beer. Crafted using North American malted barley and a hint of German Tettnang hops. Brewed exclusively for University of Beer by our friends at Urban Roots (Sacramento, CA). Fans of light, easy-drinking, crushable beer will love this local favorite, especially on a hot summer day.

Mexican Lager made from grains harvested on the brewer's family farm and cold fermented for an extra clean and crisp profile. Flavorful yet refreshing.

Classic German Hefeweizen from the World's Oldest Brewery. A full-bodied golden yellow wheat beer with aromas of cloves. Finishes clean with a refreshing banana flavor. Rated #1 best Hefeweizen in the World! 98/100 points on BeerAdvocate and rating of "World Class".

Russian Imperial Nitro Stout with deep, complex layers of espresso, dark chocolate, and molasses. Big, bold, and boozy. Produced in the tradition of 18th Century English brewers who supplied the court of Russia’s Catherine the Great.

Imperial cider aged in Westward Whiskey barrels, offering rich apple flavors with notes of vanilla, oak, and caramel.

Hazy Quadruple IPA collab with Burial Beer Co. (Asheville, NC) loaded with Citra, Citra Dynaboost, Citra Cryo, Nectaron, Galaxy, and Krush hops for intense flavors of pineapple Dole Whip, peach kush, and melon. A hop lover’s dream.

​Hazy IPA brewed exclusively with Galaxy hops for vibrant tropical flavors of pineapple, orange, and guava, complemented by zesty lime and a hint of ginger spice. A silky, juicy profile that showcases the hop's full expression.​

Hazy Double IPA brewed with Citra, Nelson, and Vic Secret hops, offering aromas of lemon zest and tangerine, with flavors of passion fruit, orange peel, and a hint of dankness.

West Coast IPA with selected Mosaic, Citra, Simcoe, and CTZ hops showcasing intense hoppy deliciousness over a lean malt canvas. Expect bright tropical fruit notes paired with dank cannabis. Our friends at Shred did a great job on this IPA!

West Coast IPA brewed with premium pilsner malt and hopped with Nelson, Citra, and Simcoe hops for flavors of tropical fruit, citrus, and pine.

West Coast IPA collab with Burgeon Beer Co. (Carlsbad, CA) featuring Mosaic, Citra, Nelson, Riwaka, and Motueka hops for vibrant flavors of citrus, tropical fruit, and white grape. A clean pilsner malt base highlights the bright, juicy hop profile.

​West Coast IPA brewed with Mosaic Cryo, Simcoe, and hop terpenes for vibrant citrus and pine flavors. A clean malt backbone complements the hop-forward profile.

West Coast IPA collab with Ghost Town (Oakland, CA). This 420-themed IPA is bold in sweet berry, pineapple, and dank tropical fruit notes from a dry hop of Simcoe, Nelson Sauvin, Mosaic, and Krush hops. We got the first batch in all of California!

​West Coast Pilsner brewed with Simcoe, Citra, and Galaxy hops for flavors and aromas of citrus, tropical fruit, and subtle pine. Crisp and refreshing with a clean finish.

Amber Ale crafted from the finest ingredients, featuring select Cascade hops and a blend of Pilsner, German Munich, and English Crystal malts. This brew pours a rich red-amber color, with flavors and aromas of toasted biscuit, toffee, and delicate hints of cherry and orange zest. A seasonal release you won’t want to miss—enjoy it while it lasts!

Belgian-style Blonde Ale collab with Brooklyn Brewery (Brooklyn, NY) brewed with West African fonio grain for notes of soft bread dough, fruit cocktail, and peppery spice. A crisp, refreshing finish enhances this sustainable, subtly complex ale.

Light Lager - Made with the finest German ingredients from an incredible and hard-to-come-by brewery. Don't overthink this one; it's a super clean, high-quality, seasonal, no-hops-no-haze, mow-the-lawn kinda beer. Enjoy!

Fruited Sour brewed only once per year! Mixed berry aroma, fresh stone fruit & citrus flavors w/ a colorful surprise.

Barrel-Aged Sour Dark Ale - Part of Russian River's limited edition sour collection, this dark ale is aged in Cabernet Sauvignon barrels for 4 to 8 months and infused with black currants, imparting earthy berry flavors similar to red grapes and dark cherries. The result is a rich and complex beer with flavors of chocolate truffle, spice, currants, and a hint of tobacco and Cabernet. Meant to be sipped slowly to enjoy its full complexity.

Nitro ​Coffee Porter cold-conditioned on Colombia/Dulima Excelso beans from Valiant Coffee Roasters. Served on nitro for a creamy mouthfeel, delivering rich coffee flavors complemented by roasted malt notes.

Imperial Stout aged in bourbon barrels with almonds and freshly toasted coconut for decadent flavors of dark chocolate, espresso, vanilla, and nutty coconut. A rich, smooth complexity from extended barrel aging.

BBA Imperial Stout. Starts as GABF-winning Totality Stout base, then aged in Garrison Brothers Texas Straight Bourbon Whiskey barrels, producing notes of chocolate, bread pudding, spiced apple, custard, nutmeg, cinnamon, and a touch of leather, finishing with warming whiskey and barrel char.

Apple Cider enhanced with Mangos. Cosmic Crisp apples offer the perfect balance of tartness and sweetness.

Imperial Cherry Cider - Crafted with Bing cherries and a touch of raspberry, pomegranate & local meadowfoam honey, finished with Oregon white oak.

Fruited Sour collab with Tactical Brewing (Orlando, FL) inspired by the Hurricane cocktail, featuring passionfruit, orange, lime, pineapple, and grenadine for a bold, juicy, and tropical flavor explosion.